Cucumber Tomato Greek Salad

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This Greek salad is something that I find to be very refreshing and light. It’s a wonderful side for any weeknight dinner such as grilled chicken or homemade gyros. It’s a dish that’s very easy to make and is relatively … Read More

Pesto Farro

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For those not familiar with pesto, it’s a fresh herb sauce that is made with a bunch of basil. It includes pine nuts, garlic and parmesan to create a smooth sauce for any pasta (or as a condiment for grilled … Read More

Zucchini Lasagne

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My zucchini lasagna is a low carb flavor bomb that is so very satisfying. This recipe swaps out your normal lasagna noodles for thinly sliced zucchini. I still use beef in the recipe, so it’s not a vegetarian dish, it’s … Read More

Sweet Potato Bake

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My sweet potato bake is a wonderful side dish for any dinner. It’s a fall classic for my family. It’s simple, flavorful and healthy. I hope you enjoy!    

Pumpkin Spice Oatmeal

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For all the pumpkin spice lovers, I give you pumpkin spice oatmeal. This is one of my new favorite creations and it’s something that highlights the taste of fall. The recipe is a healthy breakfast option, even with a little … Read More

Mexican Stuffed Peppers

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My Mexican-style stuffed peppers are a meal that packs a lot of flavor. I use ground turkey meat instead of beef to make this is a low fat, low carb dinner that your family will absolutely love. The peppers get … Read More

Farro Italian Pasta Salad

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I love the classic Italian pasta salad. I look forward to pasta salad as soon as it turns spring, and then enjoy throughout summer. Instead of using pasta and sliced pepperoni, I like to have small components because I think … Read More

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