Pesto Farro

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For those not familiar with pesto, it’s a fresh herb sauce that is made with a bunch of basil. It includes pine nuts, garlic and parmesan to create a smooth sauce for any pasta (or as a condiment for grilled … Read More

My Johnny Marzetti

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This is a dish that I grew up on. It’s elbow noodles with ground meat and some tomato sauce. For me the green peppers make the dish because they add a pop of flavor. I grew up hating green peppers, … Read More

Easy Lemon Butter Sauce

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A lemon butter sauce can add a rich and tart accent to a number of dishes. Whether you’re having pan seared fish or roasted vegetables, this sauce will elevate your meal. It’s fairly simple to make, and with a slurry … Read More

Peach Mint Chutney

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My peach mint chutney is an homage to summer flavor, near and far. It includes ingredients like: jalapenos and mint from my garden, local honey and peaches delivered from Georgia. The sweet and spicy kick you get from the chutney … Read More

Veggie Quesadilla

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This veggie quesadilla is one of my recent home runs. It uses portbello mushrooms and red peppers to create a ton of flavor. The two cheese combine for a wonderfully gooey meal that will make you forget about the chicken … Read More

Smoked Pork Carnitas

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Carnitas are a great year round meal. It’s a nice summer time treat to enjoy on the patio, and it can be a hearty meal in the cold winter months. For me, I love the flavor of the pork mixed … Read More

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