BBQ Ground Turkey and Beans
Servings: 4
Calories: 356kcal
Ingredients
- 2 Slices Bacon
- 15 oz. Pinto beans
- 1 lb Ground turkey
- 2 TB Brown sugar
- 1/3 Cup Ketchup
- 1 TB Soy sauce
- 2 T Worcestershire sauce
- 2 TB Apple cider vinegar
- 1 TB Yellow mustard
- ΒΌ Cup Water
Instructions
- Add bacon to a large pan and heat over medium. Cook until browned, about 8-10 minutes.
- Remove bacon and set aside. Add the turkey meat and break up with a wooden spoon. Cook until no longer pink, about 8-10 minutes.
- Add remaining ingredients, as well as the bacon, to the pan and cook for 10 minutes, stirring occasionally.
Nutrition
Calories: 356kcal | Carbohydrates: 41g | Protein: 39g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 66mg | Sodium: 689mg | Potassium: 959mg | Fiber: 10g | Sugar: 12g | Vitamin A: 131IU | Vitamin C: 3mg | Calcium: 70mg | Iron: 4mg
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