Cucumber Tomato Greek Salad
Servings: 4
Calories: 164kcal
Ingredients
- 1 ½ Cucumber
- 1 Tomato large
- ¾ Cup Grape tomato
- 2 TB Grapeseed oil
- ½ TB Dill fresh
- ¾ Cup Feta
- ¼ Cup Red onion diced
- ½ T Salt
Instructions
- For the cucumber, peel and remove seeds. Cut into bitesize pieces and add to a large bowl.
- Cut grape tomatoes in half and add to bowl.
- Cut tomato into quarters and then remove the seeds and pulp, then cut into smaller pieces. Add to the bowl along with the diced red onion and fresh dill.
- Add grape seed oil and salt. Stir to combine.
- Serve with feta on the side and enjoy!
Nutrition
Calories: 164kcal | Carbohydrates: 7g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 1192mg | Potassium: 324mg | Fiber: 2g | Sugar: 5g | Vitamin A: 689IU | Vitamin C: 12mg | Calcium: 160mg | Iron: 1mg
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