My Mother's Mashed Potatoes -

My Mother’s Mashed Potatoes

Prep Time5 mins

Cook Time15 mins

Course: Side Dish

Cuisine: American

Keyword: Comfort, My Family

Servings:

Calories: 154kcal

Author: SatMorning21

Cut potatoes into 1 inch cubes
Add them to a pot and cover with water. Bring to a boil and cook for about 12 minutes, or until you can easily push a knife through a piece.
Drain the water and return the potatoes to the pot.
Use a hand mixer and beat the potatoes until all the chunks are broken up, about a minute.
Add butter, milk and sour cream. Beat on low for another 2 to 3 minutes.
Done! Yep, it’s that simple.