Columbus Italian Sausage with Peppers
Servings: 4
Calories: 671kcal
Ingredients
- 1 TB Vegetable oil
- 1/2 Large onion cut into strips
- 1 Red pepper cut into strips
- 4 Italian sausages
- 2 tablespoons Mayonnaise
- 1 tablespoon Ranch
- 4 Italian buns
Instructions
- Add 1 tablespoon of oil to a pan over medium heat.
- Mix the ranch and mayo together to make the sauce, set aside.
- Add your onions and peppers and saute for about 15 minutes. You want them to have some color.
- Meanwhile add your Italian sausages to the grill and cook for 12 minutes over medium high heat.
- Once the sausages are done, place them on a bun and cover with the peppers and onions. Add the sauce on top of everything and get a taste of Columbus.
Nutrition
Calories: 671kcal | Carbohydrates: 37g | Protein: 22g | Fat: 48g | Saturated Fat: 17g | Cholesterol: 89mg | Sodium: 1198mg | Potassium: 366mg | Fiber: 2g | Sugar: 6g | Vitamin A: 931IU | Vitamin C: 41mg | Calcium: 30mg | Iron: 12mg
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