Chocolate Chip Cookie Pancake

posted in: Recipes 0

Pancakes are awesome. What could possibly make them even better, adding a chocolate chip cookie in the middle! Give it a try and let me know what you think!

Chocolate Chip Cookie Pancake

Prep Time7 mins
Cook Time13 mins
Course: Breakfast
Cuisine: American
Keyword: Cookie, pancakes
Servings: 5
Calories: 321kcal
Author: SatMorning21

Equipment

  • Griddle

Ingredients

  • 2 Cups Favorite pancake batter plus an extra 1/4 of milk
  • 10 Chocolate Chip Cookies
  • 1/2 Cup Syrup

Instructions

  • Heat griddle to medium high.
  • Make your pancake batter, adding an extra 1/4 cup of milk.
  • Add 1/4 cup of batter to the griddle and spread to a thin layer with the back of a spoon. You do this because you are doing 2 layers of batter, in order to really seal the cookies in (which prevents them from burning).
  • Place a cookie on top of the pancake.
  • Add just enough batter to cover the cookie, you don't want to pour a ton of batter on top or they will be too thick. Cook for another minute or two.
  • Flip the pancakes over and cook for another 3 minutes.
  • That's it! Serve with a little maple syrup and you're ready to start the day.

Nutrition

Calories: 321kcal | Carbohydrates: 56g | Protein: 5g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 39mg | Sodium: 363mg | Potassium: 144mg | Fiber: 2g | Sugar: 33g | Vitamin A: 130IU | Vitamin C: 1mg | Calcium: 116mg | Iron: 1mg

 

 

Leave a Reply

Your email address will not be published. Required fields are marked *